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July 14, 2008
Filipinos are lucky that oceans surrounding the Philippines are abundant in seafood of the most delectable sorts. Try theses mouth watering recipes for a group picnic or a pleasant meal at home.
July 11, 2008
Ingredients:
1 kilo port/beef, lean
2 tbsp. salt
1/4 tsp. prague powder
1/2 tsp. garlic powder
5 tbsp. sugar
1 tbsp. rhum or gin or any white wine
vetsin (optional)
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Recent Comments
- Gigi: Greetings! Can someone update your bibingkang ka...
- gerlie: i wish you say glutinous rice powder instead of r...
- Lorelie Enriquez: May I please get the exact measurement for the am...
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