December 5, 2010
December 5, 2010
INGREDIENTS
December 5, 2010
Ingredients:
3 medium bangus/milk fish (cleaned, scaled and halved)
4 pcs long green peppers
2 small ampalaya, quartered
2 cups vinegar
2 small eggplants, quartered
1 tsp garlic
1 small ginger, crushed
salt to taste
November 27, 2010
November 27, 2010
INGREDIENTS:
12 oz tuba - a sweet, fresh or mildly fermented filipino wine taken from tapping the young expanded flowers of the coconut
12 oz sikwati (hot choco)- refer to this link for the recipe http://lutongpinoy.info/sikwati-hot-choco/
November 27, 2010
INGREDIENTS:
6 pcs butong/buko or young coconut
1 can condensed milk or 1 bottle royal tru orange
crushed biscuits
November 23, 2010
INGREDIENTS
1/2 kilo fresh shrimps (medium size, shelled)
1 1/2 cup thick coconut cream/gata ng niyog
2 onions (coarsely chopped)
2 red and green bell pepper, (strips)
2 stalks onion leeks (cut into 2? long)
3 cloves garlic, crushed
2 tbsp curry powder
1 tsp vetsin
1 tsp pepper (powdered)
3 pcs eggplant sliced cut into 4pcs
2 3 jalapeno , minced salt to taste
November 17, 2010
November 17, 2010
October 27, 2010
Pinoy-style Pizza Ingredients:
For Pizza Sauce
8 ripe tomatoes
salt, pepper
thyme and rosemary
2 tbsps of olive oil
1 clove of garlic