March 3, 2010



Oyster Grill Ingredients:
2 kilos oysters
8 pieces calamansi
1 piece siling labuyo

Oyster Grill Procedures:
1. Prepare the grill then cook oysters in groups of five over low heat for 2-3 minutes.
2. Serve with calamansi juice and siling labuyo on the side.

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