October 7, 2009

GINATAANG KINILAW NA BANGSI






GINATAANG KINILAW NA BANGSI INGREDIENTS
2 kls. bangsi (flying fish)
onions
ginger
vinegar
coconut milk
salt
monosodium glutamate
cucumber

GINATAANG KINILAW NA BANGSI PROCEDURES:

1. De-bone bangsi and cut into fillets.
2. Mixed all ingredients and serve.



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