December 24, 2009

CREAMY MACARONI CHICKEN SOUP

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The favorite sopas which can be enjoyed as soup or even as a filling breakfast. It is made rich and thick with the use of a basic roux.

CREAMY MACARONI CHICKEN SOUP INGREDIENTS:

1 tsp. oil
3 cloves garlic, chopped
1 onion, sliced
1 cup diced cooked chicken
8 cups chicken broth
1 cup macaroni noodles
Salt and pepper to taste
2 tsp. butter
1/4 cup all-purpose flour
Chopped spring onions

CREAMY MACARONI CHICKEN SOUP PROCEDURES:

1. Heat the oil in a saucepan then saute the garlic, onions and cooked chicken.
2. Add the broth and boil for 2 minutes.
3. Add the macaroni noodles and cook until tender. Season to taste.
4. Make a roux with the butter and flour. Add enough roux to the soup to thicken it.
5. Boil once then serve hot topped with chopped spring onions.



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2 responses to "CREAMY MACARONI CHICKEN SOUP"
Marie said:
April 19, 2010

one of my fave soup, ty for posting

jenny said:
January 19, 2011

Greetings! I have recommended this soup in my blog. I love soup and I was looking for an easy to cook recipe during the cold weather. I found yours and I felt that I have found the one. ;)

I gave credit to your web addy. thank you.

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