May 23, 2010

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BUKO PIE

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Crust:
1 1/2 cup all-purpose flour
1 teaspoon salt
2/3 cup shortening or butter
1/4 cup water

Filling:
2 cups grated buko
1 can condensed milk
1 cup buko water
6 egg yolks
1 cup cooked sago
Pandan Flavor
Whipped cream

May 8, 2010

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TUPIG

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Tupig Ingredients:
2 cups glutinous rice, soaked overnight
1 cup sugar
1 cup young coconut, shredded into strips
banana leaves passed through flames to wilt

May 8, 2010

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OHELAS

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Ohelas Ingredients:
2 cups flour, sifted
1/2 tsp. salt
1/2 cup milk
1 egg
cooking oil
syrup for dipping

May 6, 2010

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BRINGHE

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Bringhe Ingredients:
2 kls. glutinous rice (malagkit)
1 whole chicken, cut into pieces
2 pcs. chorizo de bibao, sliced
1 chicken liver, sliced
1/2 k. carrots, sliced
1 red bell pepper, slice into cubes
1 green bell pepper, slice into cubes
1 thumb-size yellow ginger, crushed
10 cups coconut milk
1/2 cup raisins
5 eggs
4 tbsps. patis or fish sauce
1 tbsp. salt
3pcs. laurel leaf
1 head garlic
3 onions, roughly chopped
3 tbsps. margarine

May 6, 2010

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BADOYA

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Badoya Ingredients:
1 cup flour, sliced
1 tsp. baking powder
1/4 tbsp. baking powder
1 egg, slightly beaten
1/2 cup milk
7 bananas (saba variety), sliced lengthwise about 1/2-inch thick
cooking oil, for deep frying
brown sugar, for sprinkling

May 5, 2010

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MAIS CON YELO

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Mais con yelo ingredients:
corn
corn syrup (the liquid you see when you open a can of corn)
shaved ice
corn flakes
milk
sugar(optional)

April 28, 2010

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BROWNIES

Brownies Ingredients:
1/2 cup butter
1 cup sugar
2 eggs
2 1oz squares unsweetened chocolate, melted **
1 teaspoon vanilla
1/2 cup all purpose flour
1/2 cup chopped nuts.

** Note- 1 square unsweetened chocolate is equal to 3 tablespoon cocoa plus 1 tablespoon fat

April 28, 2010

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LUGAW OR FILIPINO CONGEE

Lugaw Ingredients:
1 cup of uncooked rice, preferably unwashed and clean
6-7 cups of meat broth
2 cups cubed ox tongue
2 cups fried and cubed tokwa (tofu)
1/4 cup coconut vinegar
1/4 cup dark soy sauce
1 teaspoon brown sugar
1 small onion, sliced thinly
1/2 head of garlic, peeled and crushed

April 7, 2010

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BARQUILLOS

admin

Barquillos Ingredients:

* 1/2 cup butter
* 1/2 cup sugar
* 1 t vanilla
* 2 egg whites
* 2/3 cup all-purpose flour

March 24, 2010

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BUKO ICE CANDY

admin

Buko Ice Candy Ingredients:
1 can condensed milk (300ml)
1- 1/2 cup grated buko
1 cup white sugar
1 tsp vanilla
2 cups coconut water
1/2 gallon water