March 26, 2011

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GINATAANG MUSHROOMS

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Ginataang Mushrooms Ingredients:

200 grams fresh button mushrooms
1 tbsp. butter
2 tbsps. finely chopped garlic
1 tbsp. finely chopped celery
1 tbsp. patis
1/2 tsp. pepper
a pinch salt
1 tbsp. chopped parsley
3 tbsps. wine and vinegar
2 tbsps. brandy
2 pieces finger chilis, split
1 tsp. cohpped red chili
2-3 tbsps. coconut cream
1/2 tsp. finely chopped lemongrass
1/2 tsp. ginger

March 26, 2011

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INANGIT

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INANGIT is similar to biko in appearance minus the latik on top. This is a very filling dish and great for merienda any time and for all occasions

Inangit and halu-halo ingredients:

1 c malagkit na bigas
5 pc saging na saba
3 c kakang gata
1 pc kamote
1 tsp salt
1 pc gabi
2 tbsp sugar
1 pc ube (optional)

March 26, 2011

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GINATAANG MONGGO

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Ginataang Monggo Ingredients:

1/4 cup monggo
5 cups (approx.) water
1 cup fresh, canned or frozen corn kernels
1 can or 1 pkg. coconut milk
1/2 to 3/4 cups white sugar
1 tsp. vanilla extract (optional)

May 30, 2010

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GINATAANG TALONG

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Ginatang Talong Ingredients:
3 cloves garlic, minced
100 grams shrimps
100 grams lean pork, cut into strips
1 tbsp bagoong alamang
2 cups kakang gata or first extraction (coconut milk)
1 kilo eggplant, cut into two then sliced diagonally
1/4 tsp salt

May 23, 2010

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GINATAANG ISDA SA DAHON NG PECHAY

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Ginataang Isda sa dahon ng Pechay Ingredients:
1 k labahita fillet
2 tbsps kalamansi juice
salt and pepper to taste
3-4 large pechay leaves
2 coconuts
2 tbsps clied ginger
chopped kinchay

March 22, 2010

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GINATAANG GULAY (VEGETABLES WITH COCONUT MILK)

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Ginataang Gulay Ingredients:
10 to 14 pieces medium-size shrimp, head on
10-12 pcs long beans (sitaw), 3-in lengths
1 eggplant, cut into 1/2-in thick rounds
1 bitter melon (ampalaya), seeded and cut into 1/2-in thick strips
1/2 of small winter squash (kalabasa), seeded and cut into cubes
5 to 6 pieces okra, ends trimmed
1 small onion, finely sliced
2 cloves garlic, minced

March 10, 2010

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GINATAANG PAGI

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Ginataang Pagi Ingredients:
1 kilo pagi (stingray), cleaned with tail removed
5 cups water
2 tablespoons chopped garlic
4 tablespoons chopped onions
6 tablespoons chopped ginger
1 cup kakang gata (coconut cream)
4 tablespoons chopped siliing haba (finger chili)
1/2 teaspoon chopped siling labuyo (chili pepper)
1 cup malungay leaves
salt to taste

March 9, 2010

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GINATAANG OCTOPUS

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Ginataang Octopus Ingredients:
1 kilo octopus
3 tablespoons oil
1 tablespoon chopped garlic
2 tablespoons chopped onions
1/2 cup chopped tomatoes
3 pieces bay leaf
1 cup gata (coconut milk)
1/2 teaspoon siling labuyo (chili pepper)
salt to taste

October 22, 2009

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GINATAANG HIPON (SHRIMPS IN COCONUT MILK)

GINATAANG HIPON INGREDIENTS:
1 small onion, chopped
1 clove garlic
3/4 teaspoon salt
1/2 teaspoon ginger
1/2 cup green and red bell pepper
2/3 cup coconut milk
1 /2 kilo medium size shrimps

October 7, 2009

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GINATAANG KINILAW NA BANGSI

GINATAANG KINILAW NA BANGSI INGREDIENTS
2 kls. bangsi (flying fish)
onions
ginger
vinegar
coconut milk
salt
monosodium glutamate
cucumber

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